10kw Electric Griddle for Fast Food Restaurant with Ce Certificate

Basic Info.

Model NO.	LT-PL-E110
Voltage	380V
Customized	Non-Customized
OEM/ODM Capacity	Yes, Acceptable
Without Plug	Yes
Business Type	Manufacturer/ Factory
Category	Induction Cooking Equipment
Leadtime	5-7working Days
Prodcut Size	L700*W800*H800+150mm
Top Surface Style	All Flat/Half Flat Half Grooved
Electrical Requirement	380V, 3 Phase
Item Model	Lt-Pl-E110
Product Name	Electric Griddle for Fast Food Restaurant
Transport Package	Standard Export Packing
Specification	L700*W800*H800+150mm
Trademark	Lestov
Origin	Dongguan, Guangdong, China
HS Code	85166010
Production Capacity	1000pieces/Month

Product Description

10KW electric griddle for fast food restaurant with CE certificate
Product Technical Specifications:Product Size: 700*800*800+150MMIron Plate Size: D600*W500*H18MMSwitch Control Way: Knob+Push-buttonTemperature Control Device: YesOil Drain Valve Design: YesVoltage: 380V,3 phaseEfficiency Level: High efficiency, 95%Waterproof Level: IPX4Cord Length: 3MPlug type: Custom serviceLanguage: EnglishWeight Infomation: N.W 70KG, G.W 139KGPackage Way: 1pcs in carton Box Package Dimensions: 800*900*1150mmPrivate label service: Be acceptableWorking Environment: Humidity 30%-90%; Temperature -5ºC-40ºCAdditional Information-Warranty and Support:Warranty: In addition to wearing parts (such as glass ceramics), products have a 1-year limited warranty.Support: Buyers can enjoy factory-direct prices and free technical guidance.Product Paper Drawing:Product Features&Advantages:1. Using German "Infineon" IGBT chip, stable running over 30,000 hours2. High-frequency pure copper coil, temperature resistance can bear up to 150ºC3. All stainless steel housing, fully pressed seamless top, IPX3 waterproof level4. Dual-channel built-in turbofans for quicker cool-down5. 20mm composite material (Iron+Aluminum+304#stainless steel) iron plate ensures fast heating and food safety6. Front oil grease trough with a drawer can receive the oil produced by cooking food7. Built-in safety features and error code display system to protect the deviceProduct Applications Show:Why Use Commercial Induction? 1. PowerAlthough it produces all the power of traditional cooking methods, induction is the most energy-efficient cooking method on the market. Our equipment is 50% more efficient than halogen and 86% more efficient than gas and also saves you money on extraction costs as there is no requirement for expensive gas cut-off equipment.2. EnvironmentInduction can help you to achieve your green credentials as the equipment produces no poisonous exhaust gases or wasted background heat. All carbon deposits created during cooking eliminated, preventing unhealthy carcinogenic carbon particles from entering the air.3. CoolYou can expect happier and more productive chefs with induction. The induction heats only the pan and its contents, not the hob surface, resulting in a significantly cooler and more pleasant working environment in the kitchen.4. ControllabilityWith power settings from 1 through to 8, chefs have much more control over their cooking than they do with gas. Whether you are simmering, boiling, frying or wok cooking, the user has precise control over the heat and the cooking.5. SafetyInduction is much safer as there are no naked flames or directly heated surfaces. It is therefore virtually impossible to ignite a spillage. If no pan is present, energy cuts off automatically into standby mode and besides, the Pan Sensor avoids heating of utensils left on the hob surface.Why Choose Us?1. Lestov induction factory is an innovative high-tech company in developing and manufacturing top-quality and highly-efficient induction cooking equipment since 2003, which has helped many restaurants reduce their costs.2. Lestov currently homes 200+ full-time employees, including 30+ innovative R&D team who are making unremitting efforts in power consumption reduction, temperature control precision, and SMART Human-Machine Interfaces.3. Nominated and recommended by CCA and WFCCI (formerly WACC), we sponsored international and domestic cooking competitions every year and frequently receiving positive feedbacks from on-site chefs. 4. Lestov has independent export rights, and most induction cookers have obtained CE certification and cooperate with more than 50 countries/regions.